Get advice from a chef like Yos
Pecorino al Tartufo
This is an Italian sheep's milk cheese made sprinkled with black truffles. This firm cheese has the bright, tangy notes of pecorino, with nutty mushroom flavor at the end of every bite. A unique, satisfying and unusual cheese that will take your sandwich, salad or cheese & crackers plate to the next level. The cheese is made from grass-fed sheep's milk, and is naturally vegetarian and gluten free.
Mouthwatering artisanal cheeses is at the heart of what we offer, Unlike many counterparts that rely on animal rennet, the cheese we source uses only plant-based or microbial non-animal enzymes. and source only top-tier ingredients, resulting in delicious artisanal cheeses that cater to cheese lovers of all dietary preferences - from the strictly kosher to the unabashed omnivore.
